Restauration
Offrir le bon programme de nettoyage pour une expérience culinaire exceptionnelle.
L’industrie de la restauration est l’un des secteurs à connaître la croissance la plus rapide en Amérique du Nord. Avec les restaurants, les restaurants-minute, les cafétérias, les services de traiteur et les camions de cuisine de rue, elle englobe toutes les entreprises qui préparent des repas aux fins de consommation publique. Travailler avec des aliments exige les plus hautes normes de santé et de nettoyage. Cela signifie qu’il faut utiliser des produits et des programmes de nettoyage de qualité supérieure pour assurer la réduction de la contamination croisée et des pathogènes d’origine alimentaire. Qu’il s’agisse d’un programme de nettoyage général ou de lavage de la vaisselle, d’hygiène des mains ou d’entretien des planchers, nous pouvons vous aider à trouver les solutions sur mesure qui vous permettront de respecter les normes de salubrité des aliments dans le cadre de vos activités.
Programmes pour les Camions de cuisine de rue
Kitchen Care
Choosing the right Food Service cleaning solutions for your commercial kitchen is essential to keeping your space sanitary and safe for both employees and customers. Today's commercial kitchen cleaning programs require a variety of solutions from general maintenance, equipment cleaning, warewash and sanitation.
Contamination Prevention
Disinfectants play a crucial role in public health and safety by killing harmful pathogens and preventing contamination. Developing a cleaning and disinfecting program with proper product selection and application best practices will ensure that your buildings and facilities are safe and hygienic.
Hand Hygiene
Eighty percent of common infections are spread by hands. Washing your hands often and correctly is a simple and yet effective way to stay healthy and stop infectious diseases. By practicing good hand hygiene, you substantially reduce potential pathogens on your hands and prevent the spread of germs.
Programmes pour les Restaurants
Kitchen Care
Choosing the right Food Service cleaning solutions for your commercial kitchen is essential to keeping your space sanitary and safe for both employees and customers. Today's commercial kitchen cleaning programs require a variety of solutions from general maintenance, equipment cleaning, warewash and sanitation.
Contamination Prevention
Disinfectants play a crucial role in public health and safety by killing harmful pathogens and preventing contamination. Developing a cleaning and disinfecting program with proper product selection and application best practices will ensure that your buildings and facilities are safe and hygienic.
Floor Care
With such a wide variety of hard surface flooring, applications and environmental conditions, there are many variables that need to be considered in designing a proper floor cleaning and maintenance program. Understanding the specific requirements of each facility manager is key to keeping floors clean and safe throughout the year.
Hand Hygiene
Eighty percent of common infections are spread by hands. Washing your hands often and correctly is a simple and yet effective way to stay healthy and stop infectious diseases. By practicing good hand hygiene, you substantially reduce potential pathogens on your hands and prevent the spread of germs.
Dispensing Solutions
Dispensing systems not only ensure that you have perfectly diluted cleaning solutions for the tasks at hand, but also eliminates product waste while keeping your employees safe by reducing direct contact with chemicals. We offer a wide range of high-quality dilution systems for an efficient cleaning program that suits your needs.
Washroom Care
Public washrooms occupy about five percent of a facility’s space yet account for eighty percent of building complaints. Designing efficient washroom cleaning and sanitization procedures that allows for easy and consistent maintenance will not only enhance the cleanliness and appearance of your space, increasing customer positive impression and satisfaction.
Odour Control
Unpleasant odours have an undesirable impact on the customer experience and their impression of your facility. Odour control solutions are essential to creating a fresh, clean and healthy indoor environment for your business. The best solutions are those that eliminate odours by neutralizing them at the source without masking them with a fragrance.
Programmes pour les Restaurants-minute
Kitchen Care
Choosing the right Food Service cleaning solutions for your commercial kitchen is essential to keeping your space sanitary and safe for both employees and customers. Today's commercial kitchen cleaning programs require a variety of solutions from general maintenance, equipment cleaning, warewash and sanitation.
Contamination Prevention
Disinfectants play a crucial role in public health and safety by killing harmful pathogens and preventing contamination. Developing a cleaning and disinfecting program with proper product selection and application best practices will ensure that your buildings and facilities are safe and hygienic.
Floor Care
With such a wide variety of hard surface flooring, applications and environmental conditions, there are many variables that need to be considered in designing a proper floor cleaning and maintenance program. Understanding the specific requirements of each facility manager is key to keeping floors clean and safe throughout the year.
Washroom Care
Public washrooms occupy about five percent of a facility’s space yet account for eighty percent of building complaints. Designing efficient washroom cleaning and sanitization procedures that allows for easy and consistent maintenance will not only enhance the cleanliness and appearance of your space, increasing customer positive impression and satisfaction.
Hand Hygiene
Eighty percent of common infections are spread by hands. Washing your hands often and correctly is a simple and yet effective way to stay healthy and stop infectious diseases. By practicing good hand hygiene, you substantially reduce potential pathogens on your hands and prevent the spread of germs.
Odour Control
Unpleasant odours have an undesirable impact on the customer experience and their impression of your facility. Odour control solutions are essential to creating a fresh, clean and healthy indoor environment for your business. The best solutions are those that eliminate odours by neutralizing them at the source without masking them with a fragrance.
Trouvez le programme parfait ou personnalisez le vôtre
Travaillez avec un membre de notre équipe pour élaborer le programme de nettoyage qui répond parfaitement à vos besoins. Nous vous aiderons à trouver les bons produits et les bonnes routines, afin de vous proposer une solution sur mesure.
