Directions for Use
General Cleaning:
Dilute 16 ml (2 oz) of BASIC BILGE CLEANER for every 4 feet of water line length. Add directly to the bilge water. Allow the natural motion of the boat to clean the bilge, then pump out. Repeat if necessary.
NOTE: To keep the bilge clean, be sure there is always some bilge cleaner in the bilge. It will emulsify grease, oil and fuel spills before they can coat the bilge surfaces.
Deck and Floor Swabbing:
Dilute 50ml per litre of water (6 oz/gal) (1:20) and apply with a brush or mop. Brush as required and hose down with water.
For Sanitizing Hard, Non-Porous Surfaces:
200ppm active quat. Use 50 ml per litre of water (6.0 oz/gal) (1:20). A suitable concentration/ppm testing method must be available and used regularly to ensure correct sanitizer levels. Sanitized surface must be air-dried.
FOR USE IN FOOD PLANTS: All food should be removed or covered prior to use and food contact surfaces are to be thoroughly rinsed with potable water so there will be no contamination of food as a result of its use.
APPLICATIONS:
- Bilge
- Holds
- Vessel decking
- Engine rooms
- Processing plants