All-in-one cleaner, sanitizer and deodorizer Biodegradable ingredients

HYDROGENIC is an ECOLOGO certified, multi-purpose, peroxide-based cleaner and deodorizer that removes a variety of grease, grime and soil.

Packaging Variation

Manufacturer code UPC Size 1300615-4cs 841728101927 4x 3.78L


Production Specifications

HYDROGENIC is a multi-purpose, peroxide-based formula designed with biodegradable emulsifying detergents to combat grease, grime and dirt. It is proven to brighten and sanitize hard, non-porous and food contact surfaces, while neutralizing odours at the source.


Clear liquid









Directions for Use

Unheated tap water should be used for dilution
General Cleaning:
Daily damp mop cleaning: Fill mop bucket with HYDROGENIC at 8-16 ml per litre of cold water (1 -2 oz/ gallon) (1:64-1:128). Apply and clean floor with damp mop. NOTE: BacStop mops are not recommended for use with this product.
Deodorizing and hard surface cleaning: Fill spray bottle or bucket with HYDROGENIC at 32 ml per litre of cold water (4 oz/ gallon) (1:32). Apply and clean surface with damp microfiber cloth or mist area for deodorizing.
Clean and whiten ceilings: Fill spray bottle with HYDROGENIC at 250ml per litre of cold water (32 oz/gallon) (1:4). Be sure to cover everything below ceiling before misting. Wipe surface clean with a damp microfiber cloth or ceiling mop.
Sanitizing of food contact and hard surfaces: HYDROGENIC contains 1100ppm active hydrogen peroxide. Pre-clean all surfaces by removing organic matter and debris prior to sanitizing. Fill spray bottle with HYDROGENIC at 32.5ml per litre of cold water (4.2 oz/gallon) (1:30). Spray surfaces and leave to air dry.
NOTE: A suitable concentration/ppm testing method must be available and used regularly to ensure correct sanitizer levels.
FOR USE IN FOOD PLANTS: All food should be removed or covered prior to use and food contact surfaces are to be thoroughly rinsed with potable water so there will be no contamination of food as a result of its use.
  • Hard, non-porous surfaces
  • Food contact surfaces

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